foods लेबलों वाले संदेश दिखाए जा रहे हैं. सभी संदेश दिखाएं
foods लेबलों वाले संदेश दिखाए जा रहे हैं. सभी संदेश दिखाएं

HEALTHIER FOODS

If you could be offered foods that are just as tasty as what you eat, 
but much healthier for you, wouldn't you prefer to eat them?
 I would, and that is why I have this wonderful list for you, 
that exchanges one food for another. Similar taste - but much healthier.

10 Dangerous Local Foods


Not all food is made equally. Pufferfish is famous for causing death if it is not prepared with the correct amount of poison, and nearly any food can cause sickness if eaten moldy. Food that is eaten too quickly or not cut properly can cause choking. However, some foods are actually designed to be dangerous. Even when prepared perfectly, they can cause injury or take a serious toll on one’s health. The purposefully dangerous foods in this category require caution and sometimes protective equipment before they can be eaten, and a few on this list are even illegal.
10
Sannakji
Foar-Goldman-Sannakji608
Octopuses are fascinating creatures. They are one of the most intelligent animals on the planet, and have a completely different brain and nervous system to us. Their legs are even capable of directed and independent movement even if chopped off. In South Korea, therefore, you would be wise to take caution when eating saknakji, a live octopus dish. A small octopus is dismembered, drizzled with soy sauce or sesame oil, and then eaten. The octopus typically does not have time to die before it is eaten, and each of the legs is still quite capable of movement. They have been known to try to choke diners. It is not unusual for the suckers on the legs to get caught in one’s throat, and on average there are six deaths a year in South Korea due to asphyxiation by octopus tentacles from saknakji. There have even been several cases of tentacles climbing internally from the mouth up into the nasal cavity. The danger and liveliness of this dish is said to improve its taste.

Mind-blowing food facts

1 Pineapple is a natural painkiller The fruit contains anti-inflammatory enzymes that bring pain relief from conditions such as arthritis, according to a study at Reading University.

2 Pomegranate juice could prevent a heart attack This wonder juice is believed to improve blood flow to the heart and lower blood pressure.
 

3 Onions are natural antibiotics They might make your breath pong but onions contain allicin, a powerful antibiotic that also protects the circulatory system.

4 Mushrooms can ward off colds They contain more of an immune-boosting antioxidant called ergothioneine than any other food, say researchers at Pennsylvania State University.

6 Blueberries can boost memory A study at Tufts University in Boston showed eating half a cup of this fruit regularly could delay age-related deterioration in co-ordination and short-term memory.

8 Eat chocolate, live longer Hurray! Harvard University scientists say that eating a couple of chocolate bars a week could extend your life by almost a year.
 

9 Grapefruit juice can stop medicine working If you're taking medication, avoid washing it down with grapefruit juice as there is evidence that it prevents some drugs being broken down.
 

10 You should never drink tea or coffee with meals Tannins in tea and coffee prevent absorption of certain nutrients. A cup of tea with a meal will halve the iron you get from it, whereas a glass of orange juice will double it.
 

11 Cherries can cure gout Cherries contain compounds that significantly reduce the chemicals in the body which cause joint inflammation.
 

12 Eating curry could help prevent Alzheimer's According to a report in the Journal of Biological Chemistry, a yellow pigment used in curry, curcumin, can stop amyloid plaques in the brain that cause the condition.
 

13 Sniffing a lemon could help you beat asthma The UK's 5.1 million asthmatics could find lemons ease their symptoms. Studies in rats found that breathing improved after they inhaled limonene, the chemical that gives lemons their smell.
 

14 Kiwi fruit can improve your eyesight This fuzzy fruit is a surprisingly good source of lutein, an antioxidant that protects your vision.
 

15 Garlic can cure mouth ulcers and verrucas Here's an old wives' tale that works: halve a clove of garlic, squeeze, and apply a drop of the juice to the offending growth at bedtime.
 

16 You can have too little salt Too much salt isn't good for us but not getting enough can trigger low blood pressure in those susceptible. Consult your GP before making any major diet changes.

17 Figs can delay brittle bone disease Good news for the three million osteoporosis sufferers in the UK - it is possible to slow its progress by eating calcium-packed figs.

18 Soya can mimic breast cancer drugs A team of Cambridge researchers discovered that a diet high in soya can have a similar effect to anti-cancer drug Tamoxifen.
 

19 Barbecued-food can cause cancer Eating meat that's chargrilled or burnt could lead to stomach, pancreatic, colon and breast cancer because it creates high levels of carcinogenic compounds.
 

20 Cinnamon can help diabetics Just half a teaspoon a day of this spice can significantly reduce blood sugar levels in diabetics, says US research.
 

21 Chillies can help you breath more easily Capsaicin, which occurs in chillies, shrinks the mucous membranes which can ease blocked noses and sinuses.
 

22 Watermelon is good for the prostate Men will be glad to know that the red flesh contains the antioxidant Lycopene, which helps keep the prostate gland healthy.
 

23 Coriander can lower your cholesterol levels This aromatic herb can reduce cholesterol levels and prevent heart problems.

24 Nibbling nuts can prevent blood clots Nuts boost nitric oxide, a compound that relaxes blood vessels and eases blood flow.
 

25 Banish bad breath with natural yoghurt A few spoonfuls of natural yoghurt can neutralise halitosis, according to Japanese researchers.

anti asthama foods




TOP 12 ANTI-ASTHMA FOODS

There might not be a perfect cure for asthma, but we can find many superfoods with a nutrient profile that is particularly well suited for preventing and alleviating asthma symptoms such as shortness of breath, wheezing and chest tightness. Let’s take a look at 12 such foods and their asthma fighting qualities.

Health: Foods Chart with Nutritional Benefits


    Apples
Protects your heart
Prevents constipation
Blocks diarrhea
Improves lung capacity
Cushions joints
Apricots
Combats cancer
Controls blood pressure
Saves your eyesight
Shields against Alzheimer's
Slows aging process
Artichokes
Aids digestion
Lowers cholesterol
Protects your heart
Stabilizes blood sugar
Guards against liver disease
Avocados
Battles diabetes
Lowers cholesterol
Helps stops strokes
Controls blood pressure
Smoothes skin
Bananas
Protects your heart
Quiets a cough
Strengthens bones
Controls blood pressure
Blocks diarrhea
Beans
Prevents constipation
Helps hemorrhoids
Lowers cholesterol
Combats cancer
Stabilizes blood sugar
Beets
Controls blood pressure
Combats cancer
Strengthens bones
Protects your heart
Aids weight loss
Blueberries
Combats cancer
Protects your heart
Stabilizes blood sugar
Boosts memory
Prevents constipation
Broccoli
Strengthens bones
Saves eyesight
Combats cancer
Protects your heart
Controls blood pressure
Cabbage
Combats cancer
Prevents constipation
Promotes weight loss
Protects your heart
Helps hemorrhoids
Cantaloupe
Saves eyesight
Controls blood pressure
Lowers cholesterol
Combats cancer
Supports immune system
Carrots
Saves eyesight
Protects your heart
Prevents constipation
Combats cancer
Promotes weight loss
Cauliflower
Protects against Prostate Cancer
Combats Breast Cancer
Strengthens bones
Banishes bruises
Guards against heart disease
Cherries
Protects your heart
Combats Cancer
Ends insomnia
Slows aging process
Shields against Alzheimer's
Chestnuts
Promotes weight loss
Protects your heart
Lowers cholesterol
Combats Cancer
Controls blood pressure
Chili peppers
Aids digestion
Soothes sore throat
Clears sinuses
Combats Cancer
Boosts immune system
Figs
Promotes weight loss
Helps stops strokes
Lowers cholesterol
Combats Cancer
Controls blood pressure
Fish
Protects your heart
Boosts memory
Protects your heart
Combats Cancer
Supports immune system
Flax
Aids digestion
Battles diabetes
Protects your heart
Improves mental health
Boosts immune system
Garlic
Lowers cholesterol
Controls blood pressure
Combats cancer
Kills bacteria
Fights fungus
Grapefruit
Protects against heart attacks
Promotes Weight loss
Helps stops strokes
Combats Prostate Cancer
Lowers cholesterol
Grapes
Saves eyesight
Conquers kidney stones
Combats cancer
Enhances blood flow
Protects your heart
Green tea
Combats cancer
Protects your heart
Helps stops strokes
Promotes Weight loss
Kills bacteria
Honey
Heals wounds
Aids digestion
Guards against ulcers
Increases energy
Fights allergies
Lemons
Combats cancer
Protects your heart
Controls blood pressure
Smoothes skin
Stops scurvy
Limes
Combats cancer
Protects your heart
Controls blood pressure
Smoothes skin
Stops scurvy
Mangoes
Combats cancer
Boosts memory
Regulates thyroid
Aids digestion
Shields against Alzheimer's
Mushrooms
Controls blood pressure
Lowers cholesterol
Kills bacteria
Combats cancer
Strengthens bones
Oats
Lowers cholesterol
Combats cancer
Battles diabetes
Prevents constipation
Smoothes skin
Olive oil
Protects your heart
Promotes Weight loss
Combats cancer
Battles diabetes
Smoothes skin
Onions
Reduce risk of heart attack
Combats cancer
Kills bacteria
Lowers cholesterol
Fights fungus
Oranges
Supports immune systems
Combats cancer
Protects your heart
Straightens respiration
 
Peaches
Prevents constipation
Combats cancer
Helps stops strokes
Aids digestion
Helps hemorrhoids
Peanuts
Protects against heart disease
Promotes Weight loss
Combats Prostate Cancer
Lowers cholesterol
Aggravates  
Diverticulitis
Pineapple
Strengthens bones
Relieves colds
Aids digestion
Dissolves warts
Blocks diarrhea
Prunes
Slows aging process
Prevents constipation
Boosts memory
Lowers cholesterol
Protects against heart disease
Rice
Protects your heart
Battles diabetes
Conquers kidney stones
Combats cancer
Helps stops strokes
Strawberries
Combats cancer
Protects your heart
Boosts memory
Calms stress
 
Sweet potatoes
Saves your eyesight
Lifts mood
Combats cancer
Strengthens bones
 
Tomatoes
Protects prostate
Combats cancer
Lowers cholesterol
Protects your heart
 
Walnuts
Lowers cholesterol
Combats cancer
Boosts memory
Lifts mood
Protects against heart disease
Water
Promotes Weight loss
Combats cancer
Conquers kidney stones
Smoothes skin
 
Watermelon
Protects prostate
Promotes Weight loss
Lowers cholesterol
Helps stops strokes
Controls blood pressure
Wheat germ
Combats Colon Cancer
Prevents constipation
Lowers cholesterol
Helps stops strokes
Improves digestion
Wheat bran
Combats Colon Cancer
Prevents constipation
Lowers cholesterol
Helps stops strokes
Improves digestion
Yogurt
Guards against ulcers
Strengthens bones
Lowers cholesterol
Supports immune systems
Aids digestion


 

Top 10 Facts About Space Food


Space may be the final frontier, but it is also one hell of a restaurant. Over the the past half-century, scientists and space engineers have not only been racing to get their rockets safely outside the Earth’s atmosphere, they’ve been working to ensure the menu keeps their astronauts coming back for more. While there have been all sorts of innovations and improvements, it seems now the options are better than ever, to where we might consider studying rocket science just to gain access to NASA’s kitchen. While these days it seems there is little hope in revisiting space any time soon, here are ten facts about space food, to give us food for thought as we wait until we can become weightless once more.
10
Early Space Food
Space-Food-2
Fact: Early Space Food Was Weird.
When Yuri Gagarin become the first human being to go into outer space, he also become the first to eat and do whatever else a human must as a necessary condition of survival. What he ate was stored in toothpaste-like tubes – for instance, his lunch consisted of a liquid paste and chocolate sauce. The first Americans in space – after effectively losing the first phase of the Space Race against the Russians – ate food in cubed, powder, and liquid form (which they really didn’t enjoy at all) and found re-hydrating the freeze-dried foods to be an unpleasant task.

Unhealthy Foods You Think are Healthy


10
Vegetable Oils
Edible-Cooking-Oils
Like some of us learned in Chemistry class, fat is supposed to be more healthy the more liquid it is, therefore it’s commonly believed that all vegetable oils are healthy. And hey, they’re from plants, too! So this sounds about right. It is actually a general rule that the fat is more healthy the more liquid it is, since the “healthy” double bonds in the unsaturated (or good, if you will) kind of fat will decrease the melting point. However, what most people forget, is that ordinary butter can be liquid too, if it’s just heated a little. The “oil” used for frying in fast food restaurants, is most commonly palm oil, an almost purely saturated (unhealthy) oil. It’s semi-solid at room temperature, but is of course liquid when heated and used for frying, and it’s certainly not healthy. If another more healthy oil had been chosen for frying, those tasty fries wouldn’t have been bad for you. Not at all, as long as the potatoes are of good quality. “Then why don’t the fast food restaurants use the healthy kind of oil then?” you might ask yourself. The unhealthy stuff is cheap, and the fast food companies tend to care more about their money than your health.

naturally slimming foods


 
10 naturally slimming foods 
 

For a flat stomach: Pineapple
 
 
Pineapple is the secret to a flat stomach. This fruit is rich in bromelain, 
an enzyme which accelerates the absorption of dietary protein (from meat, 
fish, eggs and dairy products, and also vegetables) by the body.
To benefit from this, eat fresh pineapple as the bromelain is destroyed by heat 
during preservation. 
Pineapple also contains insoluble dietary fibre which aids intestinal transit.

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