cofee लेबलों वाले संदेश दिखाए जा रहे हैं. सभी संदेश दिखाएं
cofee लेबलों वाले संदेश दिखाए जा रहे हैं. सभी संदेश दिखाएं
Different types of coffee !!
Different types of coffee !!
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Cold Coffee: As the name suggests, iced with coffee, milk, sugar, grated ice, topped with a dollop of fresh cream.
Espresso: Espresso is traditionally pure coffee served without milk and most recipes revolve around single or double shots of Espresso.
Cappuccino: Prepared with espresso, hot milk and steamed milk foam, Cappuccino is traditionally served in a porcelain cup and the thick layer of foam on the top helps to keep the coffee hot for a longer period of time.
Affogato: This coffee based beverage or dessert is made by topping a drink or dessert with a shot of espresso.
Café au lait: A French coffee beverage which is served with a dash of scalded milk, usually in the ratio of 1:1.
Caffe Latte: This is made by mixing Espresso and milk in the ratio of 2:1 with a little foam added at the top.
Mocha Coffee: To one cup of hot brewed coffee add one tablespoon sugar, two tablespoons milk and a tablespoon of unsweetened cocoa powder. Different types of flavoring can also be added like strawberry and raspberry.
Liqueur Coffee: This type of coffee is brewed by adding any variety of liqueurs to it like whiskey, brandy, rum or even vodka.
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Cold Coffee: As the name suggests, iced with coffee, milk, sugar, grated ice, topped with a dollop of fresh cream.
Espresso: Espresso is traditionally pure coffee served without milk and most recipes revolve around single or double shots of Espresso.
Cappuccino: Prepared with espresso, hot milk and steamed milk foam, Cappuccino is traditionally served in a porcelain cup and the thick layer of foam on the top helps to keep the coffee hot for a longer period of time.
Affogato: This coffee based beverage or dessert is made by topping a drink or dessert with a shot of espresso.
Café au lait: A French coffee beverage which is served with a dash of scalded milk, usually in the ratio of 1:1.
Caffe Latte: This is made by mixing Espresso and milk in the ratio of 2:1 with a little foam added at the top.
Mocha Coffee: To one cup of hot brewed coffee add one tablespoon sugar, two tablespoons milk and a tablespoon of unsweetened cocoa powder. Different types of flavoring can also be added like strawberry and raspberry.
Liqueur Coffee: This type of coffee is brewed by adding any variety of liqueurs to it like whiskey, brandy, rum or even vodka.
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